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Fried Eggs with Fish Sauce

  • 2024-07-24 14:03:58

Vietnamese-Style Fried Eggs. A Delicious Dish in 5 Minutes! With just basic ingredients and a short amount of time, you can quickly make a tasty Vietnamese-style fried egg dish. Give it a try!


Ingredients:

  • 4 chicken eggs
  • 1 tablespoon fish sauce
  • ½ tablespoon sugar
  • 1 tablespoon water
  • 2 tablespoons cooking oil


How to cook ?

  1. Crack the eggs into a bowl, then add the fish sauce, sugar, and water. Stir the mixture well until everything is dissolved.
  2. Heat a pan, then add the cooking oil.
  3. Once the oil is hot, pour the egg mixture into the pan and spread it out evenly.
  4. Cover the pan and cook on medium heat for about 2 minutes, until the eggs are golden and cooked through.
  5. Transfer the eggs to a plate and enjoy immediately!

Video: https://www.instagram.com/reel/C9ztIWosF_a/?utm_source=ig_web_copy_link

Try this simple recipe and share your thoughts!

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