We use cookies on our website.
Some of them are necessary for the functioning of the site, but you can decide about others.
+
The perfect balance of flavors complements any dish it accompanies.
Dipping sauces are almost indispensable on a Vietnamese dining table. Among them, sweet and sour fish sauce is the most familiar, thanks to its delightful combination of fish sauce, garlic, sugar, chili, and lime juice. This is a "divine" dipping sauce that stimulates the taste buds in every Vietnamese meal.
Ingredients:
How to make it ?
Video: https://www.instagram.com/reel/C_AT-H1Iy68/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==
2,60€
